Sweet Baby Ray's Slow Cooker Pulled Pork
Introduction
If you're looking for an easy and delicious meal to make for your family or friends, look no further than Sweet Baby Ray's Slow Cooker Pulled Pork. This recipe is perfect for busy weeknights, as it only requires a few ingredients and minimal prep time.
Ingredients
To make this recipe, you'll need:
- 3-4 pound pork shoulder
- 1 cup Sweet Baby Ray's BBQ Sauce
- 1/2 cup chicken broth
- 1/4 cup brown sugar
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
Follow these simple steps to make Sweet Baby Ray's Slow Cooker Pulled Pork:
- Combine the Sweet Baby Ray's BBQ Sauce, chicken broth, brown sugar, garlic powder, onion powder, paprika, salt, and black pepper in a bowl.
- Place the pork shoulder in a slow cooker and pour the BBQ sauce mixture over it.
- Cook on low for 8-10 hours, or until the pork is tender and falls apart easily.
- Remove the pork from the slow cooker and shred it with two forks.
- Return the shredded pork to the slow cooker and stir it in the sauce.
- Serve the pulled pork on buns or rolls, topped with additional Sweet Baby Ray's BBQ Sauce if desired.
Variations
This recipe is very versatile and can be customized to your liking. Here are a few variations to try:
- Make pulled pork tacos by serving the meat in tortillas with your favorite toppings, such as avocado, salsa, and cilantro.
- Use the pulled pork as a topping for baked potatoes or sweet potatoes.
- Make a pulled pork pizza by topping a store-bought pizza crust with BBQ sauce, cheese, and pulled pork before baking.
- Make pulled pork sliders by serving the meat on mini hamburger buns with coleslaw.
Conclusion
Sweet Baby Ray's Slow Cooker Pulled Pork is a delicious and easy meal that your family and friends will love. Whether you serve it on buns, in tacos, or on a pizza, this recipe is sure to be a crowd-pleaser. Give it a try and enjoy!