Mixed Baby Greens With Pomegranate Gorgonzola And Pecans
Are you looking for a delicious and healthy salad recipe? Look no further than mixed baby greens with pomegranate, gorgonzola, and pecans. This salad is packed with flavor and nutrients, making it the perfect choice for lunch or dinner.
Ingredients
To make this salad, you will need:
- 4 cups mixed baby greens
- 1/2 cup pomegranate seeds
- 1/2 cup crumbled gorgonzola cheese
- 1/2 cup chopped pecans
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
1. In a large bowl, combine the mixed baby greens, pomegranate seeds, gorgonzola cheese, and chopped pecans.
2. In a separate bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and pepper.
3. Pour the dressing over the salad and toss to coat.
4. Serve immediately and enjoy!
Health Benefits
This salad is not only delicious but also packed with health benefits. The mixed baby greens are a great source of vitamins and minerals, while the pomegranate seeds are high in antioxidants. The gorgonzola cheese adds a tangy flavor and is a good source of calcium, while the pecans provide healthy fats and protein.
Variations
There are many variations you can make to this salad to suit your tastes. Some ideas include:
- Adding sliced chicken or shrimp for extra protein
- Substituting feta or blue cheese for the gorgonzola
- Using walnuts or almonds instead of pecans
- Adding sliced avocado or roasted beets for extra flavor and nutrients
Conclusion
Mixed baby greens with pomegranate, gorgonzola, and pecans is a delicious and healthy salad that is sure to please. With its combination of flavors and nutrients, it is the perfect choice for any meal. So next time you're in the mood for a tasty salad, give this recipe a try!